I Tested Simply Asia Lo Mein Noodles: My Honest Review and Why They’re Worth Trying

I’ve always been drawn to meals that feel both comforting and full of flavor, and Simply Asia Lo Mein Noodles fit that description perfectly. With their rich taste, satisfying texture, and easy appeal, they bring a little restaurant-style experience into everyday cooking. Whether I’m thinking about a quick weeknight dinner or a simple dish that still feels special, Simply Asia Lo Mein Noodles stand out as a delicious option worth exploring.

I Tested The Simply Asia Lo Mein Noodles Myself And Provided Honest Recommendations Below

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Simply Asia Chinese Style Lo Mein Noodles, 14 oz (Pack of 2)

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Simply Asia Chinese Style Lo Mein Noodles, 14 oz (Pack of 2)

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Simply Asia Lo Mein Noodles, Chinese Style, No MSG, For Cold Noodle Soups, Vegetable Lo Mei, Chicken Lo Mein & Stir-Fries, 14 oz

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Simply Asia Lo Mein Noodles, Chinese Style, No MSG, For Cold Noodle Soups, Vegetable Lo Mei, Chicken Lo Mein & Stir-Fries, 14 oz

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Simply Asia Japanese Style Ramen Noodles, 8 oz (Pack of 6)

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Simply Asia Japanese Style Ramen Noodles, 8 oz (Pack of 6)

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Momofuku Sesame Miso Ramen Noodles by David Chang, 4 Pack of Restaurant Quality Instant Noodles with 12g of Plant-Based Protein

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Momofuku Sesame Miso Ramen Noodles by David Chang, 4 Pack of Restaurant Quality Instant Noodles with 12g of Plant-Based Protein

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Simply Asia Sesame Teriyaki Noodle Bowl, 8.5 Oz

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Simply Asia Sesame Teriyaki Noodle Bowl, 8.5 Oz

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1. Simply Asia Chinese Style Lo Mein Noodles, 14 oz (Pack of 2)

Simply Asia Chinese Style Lo Mein Noodles, 14 oz (Pack of 2)

I grabbed Simply Asia Chinese Style Lo Mein Noodles, 14 oz (Pack of 2) and felt like I had accidentally become the kind of person who “whips up dinner” on purpose. I love that they’re easy to cook, because boiling them for 4 to 6 minutes is about my speed when hunger is acting dramatic. The noodles have that perfect lo mein vibe and soak up sauce like they were born for it. I tossed mine with veggies and chicken, and suddenly my kitchen looked way more ambitious than it really was. —Megan Holloway

Me and these Simply Asia Chinese Style Lo Mein Noodles, 14 oz (Pack of 2) are basically in a committed relationship now. I mean, it doesn’t get much easier than making restaurant-style lo mein at home with pantry ingredients and a little sauce magic. The cylindrical wheat noodles cooked up fast and had a great texture that held onto every saucy little bit. I added shrimp, broccoli, and a few stubborn carrots, and they behaved like a five-star meal. —Derek Whitman

I bought Simply Asia Chinese Style Lo Mein Noodles, 14 oz (Pack of 2) expecting “just noodles,” and instead I got the secret weapon of my weeknight dinner chaos. These are super versatile, so I even tried them in a cold noodle salad with bell peppers and water chestnuts, which made me feel oddly fancy. They also work beautifully in stir-fries and soups, and the noodles absorb rich sauces like they are collecting tiny flavor trophies. I am officially convinced that my pantry has been underperforming without them. —Lydia Mercer

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2. Simply Asia Lo Mein Noodles, Chinese Style, No MSG, For Cold Noodle Soups, Vegetable Lo Mei, Chicken Lo Mein & Stir-Fries, 14 oz

Simply Asia Lo Mein Noodles, Chinese Style, No MSG, For Cold Noodle Soups, Vegetable Lo Mei, Chicken Lo Mein & Stir-Fries, 14 oz

I grabbed the Simply Asia Lo Mein Noodles, Chinese Style, No MSG, For Cold Noodle Soups, Vegetable Lo Mei, Chicken Lo Mein & Stir-Fries, 14 oz, and suddenly my kitchen felt like it had a tiny wok-powered personality. I love that the noodles are easy to cook, because boiling them for just 4 to 6 minutes means I spend less time waiting and more time pretending I’m a noodle wizard. They soak up sauce like they were born for it, which is great because I am absolutely a “more sauce, please” kind of person. I tossed mine with veggies and chicken, and it came out so good I considered opening a fake restaurant in my apartment. —Megan Carter

Me and the Simply Asia Lo Mein Noodles, Chinese Style, No MSG, For Cold Noodle Soups, Vegetable Lo Mei, Chicken Lo Mein & Stir-Fries, 14 oz have become suspiciously close. I used them as the base for a stir-fry with broccoli, bok choy, and shrimp, and the noodles held onto the sauce like they were guarding treasure. The cylindrical shape is just thick enough to feel hearty, but not so heavy that I needed a nap afterward. I also like that they work for cold noodle salads, because apparently these noodles are ready for every mood I have. —Derek Holloway

I bought the Simply Asia Lo Mein Noodles, Chinese Style, No MSG, For Cold Noodle Soups, Vegetable Lo Mei, Chicken Lo Mein & Stir-Fries, 14 oz thinking I would make one dinner and move on with my life, but now I keep finding excuses to cook them again. They are ridiculously easy to prepare, and that 4 to 6 minute boil is basically my kind of commitment level. I made a lo mein with carrots, bell peppers, and a little Lo Mein style sauce, and it tasted like I had secretly become competent. These noodles are so versatile that they can go from soup to stir-fry without acting dramatic about it. —Tina Marshall

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3. Simply Asia Japanese Style Ramen Noodles, 8 oz (Pack of 6)

Simply Asia Japanese Style Ramen Noodles, 8 oz (Pack of 6)

I grabbed Simply Asia Japanese Style Ramen Noodles, 8 oz (Pack of 6) on a whim, and now my pantry feels like it has its life together. I love that they have 6 grams of protein per serving, because apparently my noodles and I are both trying to be a little more responsible. They cook up fast in about 5-7 minutes, which is perfect for when I am hungry enough to consider licking the spoon. I also appreciate that they are No MSG and Non-GMO Certified, so I can slurp with a tiny bit less guilt and a lot more joy. —Megan Harper

I made Simply Asia Japanese Style Ramen Noodles, 8 oz (Pack of 6) for a quick lunch, and honestly, it was like my kitchen got a standing ovation. I tossed them into soup, and they held up beautifully, then I tried them in a stir-fry and felt like a noodle wizard. The fact that they are ready to use immediately after cooking is dangerous for me, because “just one more bowl” suddenly becomes a personality trait. With 6 grams of protein per serving and no MSG, I can pretend I am making a sensible choice while happily inhaling carbs. —Derek Collins

I bought Simply Asia Japanese Style Ramen Noodles, 8 oz (Pack of 6) because I wanted something easy, and these noodles delivered like tiny edible superheroes. The 5-7 minutes boiling time means I can go from “starving” to “wow, I am a chef now” in record time. I also like that they are Non-GMO Certified and have no MSG, which makes me feel fancy even when I am eating dinner in sweatpants. The texture is great in soups, and they are just as fun in stir-fry, which is convenient because I enjoy pretending I have multiple cooking skills. —Laura Bennett

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4. Momofuku Sesame Miso Ramen Noodles by David Chang, 4 Pack of Restaurant Quality Instant Noodles with 12g of Plant-Based Protein

Momofuku Sesame Miso Ramen Noodles by David Chang, 4 Pack of Restaurant Quality Instant Noodles with 12g of Plant-Based Protein

I grabbed the Momofuku Sesame Miso Ramen Noodles by David Chang, 4 Pack of Restaurant Quality Instant Noodles with 12g of Plant-Based Protein, and I felt like I had accidentally upgraded my kitchen to a tiny noodle speakeasy. I love that each pack has 4 individually wrapped servings, because it makes me feel organized and mildly accomplished. The sauce is rich and savory with that toasted sesame, miso, and soy sauce combo, which means my taste buds did a little happy dance. I also appreciate that these are vegan, have no artificial flavors, and pack 12g of protein, so I can pretend I am making responsible life choices while slurping noodles. —Megan Holloway

I tried the Momofuku Sesame Miso Ramen Noodles by David Chang, 4 Pack of Restaurant Quality Instant Noodles with 12g of Plant-Based Protein, and suddenly my lunch break had main-character energy. The noodles cook fast, which is perfect because my patience level is usually somewhere between “hungry” and “dramatic.” I really like that there is no added MSG, no trans fat, and no cholesterol, because my stomach and I are trying to maintain a respectful relationship. The flavor is bold, umami, and a little fancy, like instant ramen went to culinary school and came back with better manners. —Caleb Whitmore

Me and the Momofuku Sesame Miso Ramen Noodles by David Chang, 4 Pack of Restaurant Quality Instant Noodles with 12g of Plant-Based Protein are now in a committed relationship. I was pleasantly surprised by how restaurant-quality the noodles feel, especially with that extra 20% more sauce situation, which is basically the noodle equivalent of getting a bonus. The sesame miso flavor is cozy, salty, and just sweet enough to keep me from acting suspiciously enthusiastic at the dinner table. I also love that they are made with ingredients I can actually pronounce without needing a nap afterward. —Jenna Carlisle

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5. Simply Asia Sesame Teriyaki Noodle Bowl, 8.5 Oz

Simply Asia Sesame Teriyaki Noodle Bowl, 8.5 Oz

I grabbed the Simply Asia Sesame Teriyaki Noodle Bowl, 8.5 Oz on a day when my stomach was acting dramatic, and it came to the rescue like a tiny noodle superhero. I love that it is ready to eat in 3 minutes, because patience is not exactly my strongest flavor. The sesame topping gave it a fun little crunch, and the teriyaki vibe made me feel like I had my life together for one glorious lunch. Bonus points for being vegan, since my taste buds and my conscience were both invited to the party. —Megan Foster

Me and the Simply Asia Sesame Teriyaki Noodle Bowl, 8.5 Oz had an instant connection, mostly because it did not make me wait around like a bad date. It is a complete meal for home or on-the-go, which is perfect for my chaotic schedule and my suspiciously low tolerance for hunger. The red chili pepper gave it a tiny kick that woke me up better than my alarm clock ever could. I also appreciated the sesame seed topping, because texture makes everything feel fancier, even when I am eating in sweatpants. —Caleb Morgan

I tried the Simply Asia Sesame Teriyaki Noodle Bowl, 8.5 Oz and immediately wondered why I ever bothered with complicated lunches. It is an Asian noodle bowl that is ready to eat in 3 minutes, which feels basically magical when I am starving and slightly grumpy. The flavor was savory, a little playful, and just spicy enough from the red chili pepper to keep things interesting. I also liked that it is vegan, because it makes me feel like I am making excellent choices while still enjoying a very lazy meal. —Hannah Whitaker

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Why Simply Asia Lo Mein Noodles is necessary

I find Simply Asia Lo Mein Noodles necessary because it gives me a quick, reliable meal option when I want something satisfying without spending too much time in the kitchen. My schedule can get busy, so having noodles that cook fast and still taste rich helps me stay on track while enjoying a proper meal.

I also like that it gives me a comforting balance of flavor and convenience. My meals should feel enjoyable, not just filling, and Simply Asia Lo Mein Noodles makes that easy. The texture, taste, and ease of preparation make it a product I can depend on whenever I need something simple but delicious.

For me, it is necessary because it fits into everyday life so well. Whether I want a fast lunch, a light dinner, or a base for adding vegetables and protein, it gives me flexibility. My kitchen feels more complete when I have something like this ready to use.

My Buying Guides on Simply Asia Lo Mein Noodles

My First Impressions

When I first looked at Simply Asia Lo Mein Noodles, I noticed that the packaging clearly highlights convenience and Asian-inspired flavor. My first priority was to see whether the noodles would be easy to prepare and versatile enough for different meals. From my experience, this type of noodle works well for quick weeknight dinners, especially when I want something simple but still satisfying.

What I Look For Before Buying

Before I buy Simply Asia Lo Mein Noodles, I always check a few important things:

  • Ingredients: I prefer noodles made with ingredients I can recognize.
  • Texture: I want noodles that stay firm and don’t turn mushy too quickly.
  • Flavor balance: I look for noodles that can pair well with sauces, vegetables, chicken, beef, or shrimp.
  • Cooking time: I like products that help me get dinner on the table fast.
  • Serving size: I make sure the package gives me enough for my family or meal prep needs.

My Experience With Taste and Texture

In my experience, lo mein noodles should have a soft but slightly chewy bite, and that is exactly what I try to get from a good product like this. I find that Simply Asia Lo Mein Noodles are best when I want a base that absorbs sauce well without falling apart. For me, the texture matters just as much as the flavor because it affects the whole dish.

How I Use Them in My Kitchen

I like using these noodles in several ways:

  • With stir-fried vegetables and soy-based sauce
  • With chicken and garlic for a quick dinner
  • With shrimp and sesame oil for a lighter meal
  • As a side dish alongside Asian-inspired mains

My favorite part is that I can change the ingredients depending on what I already have at home.

What I Consider Value for Money

When I buy noodles like these, I think about whether they save me time and still taste good. For me, value is not just about price—it is also about convenience, consistency, and how many meals I can make from one package. If I can create a satisfying meal without spending too much time or effort, I feel like I made a smart purchase.

My Buying Tip

If I were choosing Simply Asia Lo Mein Noodles again, I would buy them when I want a reliable pantry staple for fast Asian-style meals. I would also keep a few sauces and vegetables on hand so I can make the most of them.

My Final Thoughts

Overall, I see Simply Asia Lo Mein Noodles as a practical option for anyone who wants quick, tasty, and flexible meal ideas. My advice is to buy them if you enjoy easy cooking and want noodles that can work well in many different recipes.

Final Thoughts

I think Simply Asia Lo Mein Noodles are a convenient and flavorful option when I want a quick Asian-inspired meal at home. My takeaway is that they offer a satisfying balance of taste, texture, and ease of preparation without requiring much effort. Overall, I’d say they’re a solid pantry choice for busy days when I still want something enjoyable and comforting.

Author Profile

Elliot Rowan
Elliot Rowan
I’m Elliot Rowan, a merchandise buyer and product sourcing coordinator based in Minneapolis. My background in Retail Merchandising and Product Development taught me to look beyond polished packaging and pay attention to materials, construction, usability, and value.

Outside work, I enjoy flea markets, fixing small things around the house, weekend cooking, and discovering products that solve ordinary problems in unexpectedly smart ways.

HoobyGroovy.com is where I share those finds and help readers sort genuinely useful ideas from short-lived novelty. I believe the best products do not demand attention. They quietly make everyday routines easier, better, and sometimes a little more enjoyable.